Services

Our Services

We Provide Premium Catering Services

At Chef Gregory’s Gourmet Catering, we provide premium catering services for every occasion. Whether it’s a wedding, a memorial, or an intimate gathering with friends, we’re here to elevate your event. Our team will expertly handle every detail related to food and catering, ensuring a seamless and professional experience that allows you to focus on what truly matters—enjoying time with your guests. Let us turn your vision into a culinary masterpiece!

Whether you’re planning a wedding, a memorial service, or an intimate gathering with friends, Chef Gregory’s Gourmet Catering is here to ensure every detail of your event is flawlessly managed. Our team specializes in crafting remarkable culinary experiences tailored to your occasion, allowing you to relax and enjoy the moment. From menu selection to presentation, we handle all aspects of food and catering with professionalism and care, ensuring that your guests are treated to an unforgettable dining experience. Let us take the stress out of planning, so you can focus on what truly matters—creating beautiful memories with your loved ones.

 

Getting married is a magical milestone, and your wedding reception deserves to be nothing short of extraordinary. Let Chef Gregory’s Gourmet Catering craft a stunning and exquisite menu that will delight you and your guests. We pride ourselves on creating unforgettable culinary experiences that reflect your unique style and vision. From elegant venues to breathtaking décor and attentive service, we handle every detail, allowing you to focus solely on saying “I do.” With us by your side, your special day will be a seamless celebration filled with joy, laughter, and, of course, exceptional food that will leave a lasting impression.

 

We specialize in catering for pickup parties, corporate functions, and private events of all sizes. Our culinary team is dedicated to creating exceptional dining experiences that will dazzle your guests’ taste buds. With a focus on fresh, local ingredients, we craft menus that can be tailored to suit any occasion. Our commitment to excellence sets us apart; our food is second to none, rivaling even Michelin-star cuisine. When you choose us for your event, you’re guaranteed outstanding service and delicious offerings that will leave a lasting impression. Contact us today to discuss how we can elevate your next gathering!

For individuals and businesses seeking an experienced and skilled catering service for platter service, look no further! With a background as a classically trained European chef and the current ownership of Chef Gregory’s BBQ Emporium in North County, we proudly offer exceptional Southern-style barbecue, also known as “Memphis Que”. If you’re in the Central Coast area, we’re here to take care of all your platter service catering needs, delivering delicious and memorable culinary experiences that will impress your guests. Let us handle the details while you enjoy the flavors of expertly crafted dishes!

Making the choice to eat healthy is a wise decision, but how well do you truly understand your diet? If reading labels feels daunting or you’re unsure about your fat intake, there’s room for improvement. At Chef Gregory’s, we’ve spent years crafting delicious meals using fresh, wholesome ingredients. On this page, we share our expertise to empower you to prepare nutritious and flavorful dishes for you and your family. Let us guide you on your journey to better eating, so you can enjoy meals that are both delicious and good for your health!

 

With a rich history in the catering industry since 1997, Chef Gregory’s has proudly catered hundreds of events, each one a testament to our commitment to excellence. Our extensive experience allows us to understand the unique needs of every occasion, ensuring that we deliver exceptional service and mouthwatering cuisine tailored to your vision. Trust in our expertise to make your event truly unforgettable—after all, we’ve been perfecting the art of catering for over two decades!

Chef Gregory is a classically trained European chef with a remarkable pedigree, having been trained by the same chef who taught the renowned Wolfgang Puck in Germany. Since 1999, he has shared his culinary expertise, teaching cooking classes at prestigious venues like Sur la Table and Williams-Sonoma. With a teaching credential from Cal State University Long Beach, Chef Gregory has since been offering a wide range of cooking classes, from fundamentals to gourmet techniques, through the Orange County School of Culinary Arts and in private homes.

Whether you’re looking to host a fun gathering with friends or a corporate event, Chef Gregory can tailor a class to meet your needs. Have you ever wished you could recreate that exquisite dish you saw on TV or enjoyed at a restaurant? Just ask Chef Gregory, and he’ll make it happen, turning your culinary dreams into delicious reality!

Connect with us

To set up an initial consultation, Call us at 805•242•5150

For a consultation, please download our help us help you document. they are provided both in a word format as well as a PDF file whichever works easiest for you. Please fill this out and submit it back to us.

Our Packages

Choose Your Favorite Bar Packages

All of our packages have similar charges involved with them.

All bar packages come with many options, please communicate with us to discuss them.

People always want to know how much things cost ahead of time, so what I’ve done here is I’ve put together a bottom part of the catering agreement that shows you what it cost for labor, rentals, service charge, taxes, etc. this way at the end of the day there are no surprises. The only thing that’s going to change on here is going to be the cost of the rentals and the time that we spend on site and of course, depending on where your budget stands the type of food that you wish to have. Obviously, if you’re having tri-tip sandwiches versus some form of smoked prime the price will be different per person.

Charges are as follows

Subtotal: $ This line item is for all of the food that is ordered from bars, appetizers, salads, main courses, and desserts.

Tax: this particular line item is for food and drinks only, and sales tax is applied to whichever area you live in.

1-Chef On Site: this one here is for $185 an hour and this is for time on site.

Servers On Site: $25/Hr 

Gratuity: this is up to you for the most part until we get into large numbers then we add gratuity to the bill at 20% of the food and beverage only.

service fee: $295-this is for the time effort and energy used for your event to purchase products, phone calls, rentals…

This is an approximation of time and may vary by 1-3 hours max.

Rentals: $0.00 rentals can be mind-blowing and expensive pending on your event or there may be hardly any rental charge whatsoever because you have a lot of the items that are necessary to have a successful event.