This is a Seasoning has LOTS of flavor and a bit more spiciness than the Mild one.
Use this spice product to mix up your Grilled items on the BBQ.
Great ON: Steaks, Chicken, Fish, Shrimp, Ribs, Roasts, Tacos, Avocados, Cheeses, Sandwiches, Meatloaf, All Southwest Cuisine, Corn on the cob, Most all Vegetables on the grill, Eggs, Salads, Baked Potatoes… & the list goes on.
You can Jazz up your favorites Chili recipes with this mix too.
Enhance most of your Mexican food from: Guacamole to Enchiladas.
Try this spice on most anything and, it might become a tradition in your house.
“Enjoy” Chef Gregory
Try Southwestern Flair, Seasoning on most anything and, it just might be the next thing you reach for.
Ingredients: Chili powder (NOT SPICY), coriander, garlic salt, black pepper, sugar and many other spices.