Roasted Vegetable platter

This is a marinated and roasted vegetable platter that consists of a garden variety of vegetables pending on the time of year. In this particular platter there are marinated grilled mushrooms, zucchini, eggplant, asparagus, red bell peppers…



Fresh Roasted Asparagus, Red Bell Peppers, Portabella Mushrooms, Zucchini, Eggplant and more. Seasoned with Fresh Herbs and balsamic vinegar for the great taste of Tuscany. This platter could very well feed 50 people.


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